Our Team
JACKSON AVUDZIVI
– HEAD CHEF –
Jackson joined the Hemingway’s team in April 2005 as a Line Cook. His hard work and positive contributions led him to the position of Night Chef not long after. Jackson personifies the word team and can always be depended on to deliver our high-quality food through the busiest rushes.
After Gus’s retirement at the end of 2022, Jackson has taken over as Chef and with his Kitchen Manager of over 25 years, Suresh, will lead the Kitchen into 2023.
DOUG NAMETH
– GENERAL MANAGER –
Doug joins the team as of Novemember 2025 with over 20 years experience in hosptiality. Doug has an equal passion for coaching and developting his team, building systems to maximize effeicency, and utilizing outside the box thinking to impove guest experience.